VENTRESCA

TUNA BELLY MEAT

IN OLIVE OIL

Tuna belly meat is an enexclusive product, prepared with tender pink tuna from the most precious “mare nostrum”. For maximum quality and safety, Albacore tuna is processed and steamcooked immediately after being caught. It is then sliced and placed in glass jars according to an age-old recipe, then allowed to marinate for a long time in olive oil. The result is a tasty, wholesome and highly nutritional food.

There are no reviews yet.

Be the first to review “TUNA BELLY MEAT”

      PESTO

      IN EXTRA VIRGIN OIL From the original recipe of the... £

      FIOR DI SALE

      From Sicily This sea-salt is hand-gathered at the salt-pans from... £

      DRIED TOMATOES

      IN EXTRA VIRGIN OLIVE OIL This speciality is obtained selecting... £